H o l l y 's a H e r b i v o r e

Recipes

Breakfast

Spiced Coconut and Blueberry Muffins

 Winter Spiced Bircher Muesli

Drinks

Anti-Inflammatory Turmeric Pina Colada

Christmas Spiced Oat Milk 

Creamy Raw Chocolate Milkshake

Mulled Cranberry Syrup

Zanzibar Chai


Salads

Lemony Broccoli and Potato Salad

Roasted Balsamic-Beetroot and Mint Salad

Festive Quinoa Salad

Spring Quinoa Tabbouleh Salad

Main Meals

Butternut Squash Ravioli – Eating Nose to Tail!

Steamed Vegan Dumplings

Quinoa Stuffed Balsamic Portabella Mushrooms

Warm Puy Lentil and Roast Tomato Salad

Spring Quinoa Tabbouleh Salad with Halloumi and Roast Fennel

Spring Fiocchetti with Pear and Parmesan

Snacks 

Smokey, Spiced Nut Mix

Creamy Vegan Spinach and Artichoke Dip

Chocolate Chip Coconut Cookies

Chia, Cranberry, Coconut Energy Bites

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